Decacer Maple syrup is not only a real treat but also good for your health!

Top health benefits of maple syrup:

• 100% natural and safe: obtained by concentrating maple tree sap. Contains no coloring agents, artificial flavorings, preservatives, or other additives!
• Source of essential minerals: on average a 60 ml (4 tbsp.) serving of maple syrup supplies more than 100% of our daily intake of manganese, 37% of riboflavin, 18% of zinc, 7% of magnesium, and 5% of calcium and potassium ¹ .
• Recent study demonstrate that maple syrup contains phenolic compounds that have antioxidant propreties ² .
• With a glycemic index of 54, maple syrup is considered a low glycemic product, which mean it affects blood sugar to a lesser degree than sugar (GI 58) or honey (GI 87) ³ .

1. Fédération des producteurs acéricoles du Québec. 2. THÉRIAULT and others, "Antioxidant, antiradical, and antimutagenic activities of phenolic compounds present in maple products", Food Chemistry 98, 2006, p. 490-501. 3. GI database, University of Sydney.